Chef Laurie, creator of our granola recipes, brings simple and savory together at last with this wholesome 10 minute Alpina Chai Spiced Chicken Fingers recipe using Alpina Honey Greek yogurt with Chai Spices Granola. Just combine ingredients, shake, then bake … Continue reading
This easy on-the-go protein smoothie is made with our Alpina Greek yogurt and Artisan Granolas — the perfect blend of protein and flavor packed nutrients to fuel you up so you can power through your day.
At Alpina Foods, we believe that Greek yogurt shouldn’t be defined by its 6oz container, so we teamed up with Chef Laurie Erickson, the creator of our granolas, for Alpina Test Kitchen’s Go Nuts for Greek event, to learn just … Continue reading
The new greek yogurt with granola called RE-VIVE is now on store shelves everywhere. It’s a fabulous breakfast or quick snack. I used the honey flavor with the chai spice granola to make some fabulous chicken fingers. They are light, … Continue reading
Spring is here! and that means asparagus. Asparagus is a super food that is high in fiber, iron, magnesium and zinc. A great way to store asparagus and to keep it crisp, is to trim the ends off and place … Continue reading
February 16th is National Almond Day. Here are 2 fabulous recipes using my favorite nut. THE ALMOND! Almond Butter Spread Here’s what you need: 1 cup natural-style smooth almond butter ½ cup fat free cottage cheese, low-fat ricotta cheese or … Continue reading
If you havent been on the Kale train lately get on it. Kale is a fabulous source of antioxidants and vitamins. The properties in Kale also help to boost your immune system. You can also find baby kale next to … Continue reading
First: A perfectly seared, crispy on the outside and juicy on the inside scallop is a beautiful thing. They can be a bit of a challenge to prepare at home. But with a few techniques and chef tips, you can … Continue reading